ONAINOR, E. R. .; SORHUE, U. G. .; BRATTE, L.; OMEJE, I. S. .; MOEMEKA, A. M. .; UGURU, J. . Blood and carcass characteristics of two chicken strains subjected to Ocimum graticimum leaf based diet as substitute for synthetic antibiotics . Animal Review, [S. l.], v. 10, n. 1, p. 12–20, 2023. DOI: 10.18488/92.v10i1.3401. Disponível em: http://archive.conscientiabeam.com/index.php/92/article/view/3401. Acesso em: 15 may. 2024.