Index

Abstract

In order to study the cellular nanoparticles, leafy tissues fractionated to juice during which the upper supernatant obtained is deproteinised juice. This supernatant consists of the majority of the disposed nutrients passed through the juice by heating and isolation of leaf protein of the green crop. Silver nanoparticles has attracted much attention because of their unique shape-dependent optical, electrical, and chemical properties, have potential applications in biomedical proteomic molecular research. An attempt  has  been  made  to  the  formation of  the  nanoparticles  by reduction  of  the  aqueous  metal  ions  during  exposure  to  the broth  of  Colocasia, fenugreek, Basella and cruciferous  leaves by  light  microscopy  and  UV–Vis spectroscopy. In earlier research, deproteinised juice found inhibiting the growth of fungi Trichoderma and cell division in the meristematic root tissues of Allium sp and Celosia argentia. During present investigation, it indicates that the constituents responsible were nanoparticles. Attempts were experimented the detection of nanoparticles in the DPJ prepared from various species. Colocasia DPJ found having spherical, irregular, hexagonal and triangular shaped nanoparticles. DPJ nanoparticles binds enzymes for its activation and interacts with cellular soluble proteins.

 

Keywords: Leaf protein ,Radish,Spherical,Irregular,Silver  nitrate,Colocasia,Uv – visible spectroscopy,Nanotechnology.

Received: 15 July 2019 / Revised: 22 August 2019 / Accepted:27 September 2019/ Published: 29 October 2019

Contribution/ Originality

This study contributes presence of silver nanaoparticles in DPJ. It used novel methodology by microscop and spectroscopy.  The formula is first attempt in leaf protein research. The  contribution   motivates  to  assess   gold  and  nitrogen  nanoparticles  from  fungi  grown  on  DPJ.


1. INTRODUCTION

Mostly the sizes of the nanoparticles are 1 to 100 nanometers. 0.001 micrometer equals to 1 nanometer 0.1 micrometer equals to 100 nanometer. The size of the most penetrating particle size is ranges between 100 and 300 nm [1]. Fine particles are sized between 100 and 2,500 nm, and a coarse particle bears a range of 2,500 and 10,000 nm. Allium  cepa root spherical  nucleus  is  0.3  to  0.8  µm  in diameter  when  compared  with  size of nanoparticle. Silver nanoparticles are utilised in photographic processes, catalysis, and chemical reactions. Nanoparticles are solid dispersion particulates of size range 10-1000  nm. They cause enhancement of particle mobility, diffusion, thermal stability, storage capacity, greater surface area and also modulate catalytic activity of the attached enzymes via chemical linkages,  by  adsorption.The enzymes can be immobilized on nanoparticles [2].

The biosynthesis of Ag NPs was investigated using nitrate reductase enzyme available in the bacterium. The activity of the nitrate reductase enzyme was optimised by changing its cultural conditions, and the effects of silver nitrate concentration and enzyme amount on nanoparticles synthesis were studied [3]. It was found no definite correlation between the leaf proteinase levels and the grain yield, the integrated leaf Nitrate reductase (NR) activity was positively correlated with the yield of grain. The total nitrogen content per plant seems to be dependent on the levels of NR activity in leaves and  root  growth [4]. When DPJ from Basella was subjected to the soil, in order to reach roots of grown Eleucine seedlings, there was enhanced NR activity.

During the process of leaf protein from green crop fractionation, large amount of deproteinised juice obtained was disposed randomly. Therefore therefore to avoid pollution, its utilization for benefit was recommended. At appropriate concentrations or freshly obtained DPJ from various crops, when was utilised for growth of beneficial fungi viz., Fusarium, Phoma, Cunninghamela, Alternaria, etc, it was successful. It was  because of the presence of nanoparticles [5]. The culture filtrates of lucerne DPJ on which the fungi were grown, also secreted the beneficial secondary metabolites like hydrolytic enzymes. The fungi viz., Sordaria, Nigrospora and Pestalotia found secreting high enzymes lipases when grown on liquid DPJ of Lucerne. Many microorganisms are able to reduce the Ag+ ions into spherical AgNPs. To  determine magnetic nanoparticles, Transmission Electron Microscopy can be utilized [6]. Lipase from Aspergillus flavus was purified using magnetic  nano - particles (MNPs) [7].

Nanoparticles can also be biosynthesized by yeast [8]. Yeast also showed single cell protein  enhancement and secretion of  the enzymes protease, cellulase, lipase and amylases when grown on DPJ from lucerne as well as from various  cucubitaceous crops viz., Cucubita maxima, Momordica charantia, Lagenaria ciceraria, Luffa acutangula etc.   

The design of novel nanoscale tools, may bring molecular systems back to normal operations after their function has been perturbed by disease. The first NP platform was the liposomes. Liposomes have to be applied for gene and drug delivery. Liposomes self-assemble in aqueous systems are spherical vesicles that contain a single or multiple bilayered structure of lipids. Their advantages imparted by liposomes are their diverse compositions, abilities to carry and protect biomolecules, as well as their biocompatibility and biodegradability. These advantages have wide use of liposomes as transfection agents of genetic material into cells (lipofection) in biotechnology research. Polymeric NPs have been formulated to encapsulate hydrophilic and hydrophobic drug molecules, proteins as  well  as  nucleic acid macromolecules [9].

Nanoparticles are  embraced to  use  as a main hormone carrier which  have the great increase in ploidy numbers, embryogenesis, induction, and methylation level [10]. Jadhav gave the mycological review with reference to the fungal growth on DPJ by performing the amino acid tryptophan by glyoxylic test which proves the presence of hormone auxin in DPJ from some brassicaceae members. Tryptophan is a hydrophobic and soluble amino acid. Nanoparticles act as the carrier systems of auxins and gibberellins in the plants [11-13]. Leaf proteins are one of the essential components of nutritional food materials and an excellent source for food-grade nanomaterials. Protein solubility is a key factor in assembling protein nanoparticles with desired functional properties in  even  deproteinised  leafy  broth [14].    

Cabbage, cauliflower, Raphanus and fenugreek DPJ contains the nitrogen, calcium and phosphorus content [15]. These mineral elements content were also analysed separately in the pulp, pressed crop, juice and in fraction of leaf protein obtained after  the  fractionation of 9 crops [16]. Chloroplastic and cytoplasmic proteins were prepared by this method [17].

DPJ also consists of carbohydrares. A significant increase in nitrogen and protein  contents of harvested vegetation of Pisum sativum was recorded by the application of lucerne  DPJ which might be the source of nanoparticles [18]. Inorganic nanoparticles of nitrogen are important due to their role as major plant nutrient. There can be the probability of the availability of synthesized nitrogen nanoparticles from fungal culture filtrates grown on various DPJ [19]. Silver Nitrogen Particles may be a promising novel antimicrobial agent against oral microorganisms as it was found onion DPJ inhibited growth of Trichoderma and its enzyme protease. Onion leaves DPJ seems have these nanoparticles [20]. Results contrasted with those of other studies demonstrating that Phosphorus addition decreases metal toxicity for phytoplankton, as DPJ is good source of phosphorus [21].

DPJ during present investigation is consisting of the nanoparticles, will be appreciable as the bacterial contamination inhibitor while using it as the medium for the tissue culture. Cassia tora DPJ found retarding the rate of transpiration in drought area crops. In earlier finding, DPJ of beet leaves found as antibiotic for Penicillium chrysogenum and Aspergillus niger of Ascomycetes growth by inhibiting its protease and amylase which might be because of its nanoparticles source despite the addition of substrates of casein and starch [22].

When the chromosomal studies elucidated in meristematic root tissues of Celosia plants, to which the DPJ from antibacterial Eicchornia was treated at concentration above 1 %, there were found aberrations because of the presence of nanoparticles [23]. Silver nanoparticles (AgNPs) bearing  deproteinised extracts  is reported as improving cell division mitotic index at low concentration and caused chromosomal abberetions at high concentrations revealed that there was significant decrease in mitotic index (MI) in Allium cepa root meristems which indicates even presence of gold nanoparticles [24-26].

Effects of DPJ stimulated the seed germination and growth rate of paddy seems due to its nanomaterials. It was concluded that smaller nanoparticles produced better germination rate as they are able to penetrate the seeds’ pores better and  subsequently  increase the seeds water uptake in Helianthus etc[27]. In earlier findings, from treated, it caused phytotoxic influence on the crop, whereas in case of cowpea at diluted concentration of DPJ, it induced nitrogen content in plants [28]. Phytotoxicity might be because of presence of nanoparticles as seen in radish plants [29]. Silver and gold nanoparticles were founded by earlier reporters in the sprouts of Lucerne. Jadhav, et al. [30] founded the enzyme activity of protease in DPJ of Colocasia and radish which revealed the presence of hormone gibberrelin during the seed germination and seedling growth of Abelmoschus, pumpkin, Cyamopsis, Cucumis etc. The presence of enzyme protease indicates the soluble protein present in DPJ which is associated with binding of nanoparticles [31]. DPJ arrested the dormancy of the seeds and there was found appropriate germination.

1.1. Colocasia, Basella and Fenugreek Phytochemistry

The phytochemical analysis of Colocasia foliage DPJ confirms the presence of amino acids and vitamins. Phytosterols and phenols are present in foliage extracts. The other phytochemicals are saponins, terpenoids, flavonoids, tannins, steroids and alkaloids [32].

Fenugreek forage have various carbohydrates, proteins, phenols, alkaloids, flavonoids as major active constituents. The antimicrobial activity of stem of plant has been evaluated to  determine the Phyto-constituents present in plants namely tannin, terpene, steroid, saponin, carbohydrate [33]. Basella rubra study confirms having the potential antimicrobial activity of its ethanolic extract [34].

2. MATERIALS AND METHODS

2.1. Release of DPJ 

Foliages were taken into consideration for making the tissue pulp. The tissue pulp is squeezed to form juice or extract and the residue obtained on muslin cloth called pressed crop residue (PCR). Various extracts from the crops viz., Cabbage (Brassica oleracia var capititis L.), Cauliflower (Brassica oleracia var botrytis L.), radish (Raphanaus sativus L.), Dasheen (Colocasia esculentus L.), Climbing spinach (Basella alba L.) and leguminous fenugreek (Trigonella foenicum graceum L.) were taken into consideration for heating at 95° C, and filtered by whatman filter paper after cooling. The liquid obtained as supernatant is deproteinised juice (DPJ). The precipitated residue obtained in whatman filter paper after filtration is Leaf protein concentrate (LPC).

2.2. Green Synthesis of Ag Nanoparticles in DPJ

2 ml of the DPJ broth was added to 1 ml of AgNO3 solution and kept at 26°C till the reaction is completed. After 3-5 minutes, the solution developed the yellowish brown colour. The nanoparticles were observed under the light microscope by taking a drop of DPJ by the added silver nitrate solution on the slide.

The reduction of ions in solution in the aliquots of aqueous component was measured under UV-Vis spectrophotometer of the solution. The nanoparticle solution consists of high optical density therefore was diluted 20 times with distilled water to avoid errors. A UV-Vis spectrum of the solution is measured in 10-mm-optical-path length quartz cuvettes at a resolution of 1 nm between 300 and 600 nm  for 2 min. Excited band was near 530 nm for silver. The solution was stored at 4° C for further analysis.

3. RESULTS AND DISCUSSION

The yellowish-brown color in water, arise due to excitation of surface plasma on vibrations.

Figure-1. Silver nitrate added in Colocasia DPJ, the colour was changed to yellowish brown.

After half an hour, the silver nanoparticles was measured by UV-vis spectra in different samples of DPJ. Colocasia found serving as good source of synthesis of silver nanoparticles. There was formation of the metal nanoparticles by reduction of the aqueous metal ions during exposure of the DPJ broth. After adding the DPJ broth to silver nitrate solution, immediately a yellowish brown color forms indicating that silver nanoparticles are been formed by settling matter at the bottom shown in Figure 1. In previous experiment, Colocasia and radish DPJ when were treated for the source of phytohormones, or for enzyme  source, it proved that  retardation of  the seed dormancy was taking place.

Figure-2. Microscopic images of silver nanoparticles found in the DPJ of various leaves (A) Irregular or triangular shaped nanoparticles from DPJ of cauliflower leaves (B) Irregular shaped NP from DPJ of cabbage leaves (C ) Traingular  shaped AgNP from cabbage foliage DPJ (D ) Hexagonal or irregular shaped AgNP from foliage of radish DPJ. (E) Spherical shaped Silver  Nanoparticles from the DPJ of Colocasia. (F) Spherical shaped NP in  Colocasia DPJ (G and H) Spherical and irregular shaped NP in  Colocasia DPJ.

Raphanus sativus var. longipinnatus deproteinised leaf extract can also be the source of Cobalt nanoparticles but result appeared its irregular and slight hexagonal silver nanoparticles [35].

Table-1 . Shapes of the silver nanoparticles found under the microscope in the deproteinised leaf juice of various foliages by green crop fractionation.

No.
DPJ    Shape of the silver nanoparticles
1
Cabbage Irreglar, triangular
2
Cauliflower Irregular and triangular
3
Radish   Irregular and slight hexagonal
4
Colocasia Spherical, hexagonal, irregular and triangular

Cabbage, Colocasia and cauliflower leafy DPJ were already used as the liquid broth medium for fungal growth but  their antifungal properties yet not investigated/ reported during present status. There can be inhibition of fungal growth at high concentration of DPJ. But, there are the reports that the silver nanoparticles synthesized by using the vegetable cauliflower and cabbage analysis, which found consisting of  its antibacterial property [36-38].

Table-2 . Silver Nanoparticles in DPJ from various crops resonance at various wavelengths by UV visible spectrophotometry.

No
DPJ
Wavelengths (nm)
 
 
300
400
500
600
1
Cabbage
0.096
0.612
1.902
1.987
2
Fenugreek
0.260
0.488
1.578
0.088
3
Radish
0.207
0.471
0.835
0.868
4
Cauliflower
0.256
1.867
1.789
1.960
5
Colocasia
0.159
0.551
1.715
0.226
6
Basella
0.094
1.898
1.982
1.272
Mean
0.178
0.981
1.633
1.066
Standard deviation
0.074
0.700
0.415
0.823

DPJ of various foliages followed for quantification of nanoparticles by UV–vis spectroscopy. Silver nanoparticles were formed Figure 2 A to H. The nanoparticles observed were mostly of spherical, irregular, triangular and very less hexagonal sized as illustrated in Table 1. It is observed that as depicted in Table 2, the overall occurred 500 and 600 nm. Surface plasma on resonance band of cabbage occurred at the wavelength of 600 nm, fenugreek on 500 nm, radish on 600 nm, cauliflower on 600 nm, Colocasia on 500 nm and Basella on 500 nm respectively. Basella DPJ found lowering the proline content as compared with control in wheat crop seedlings. Because of the presence of the nanoparticles, Basella extract is used as antibacterial for humans. Graphical illustration shown in Figure 3 A to F. Colocasia serves as a good source of synthesis of silver nanoparticles Figure E to H. The UV vis spectra of silver nanoparticles taken after 30 minutes  are analyzed Table 2. It was found that the DPJ of fenugreek and Basella contains the presence of amino acids tryptophan and phenylalanine which are precursors of IAA and salicylic acid. Enzyme productivity  found at appreciable amount in earlier research without adding any substrates when various fungi were grown on DPJ broth medium for industrial purpose  [39].

Figure-3.Calibration plot curves of the Silver surface plasma on resonance band  (Optical Density) optimization  of different DPJ made up of Foliages occurred at 300 to 600 nm  wavelengths (A) Cabbage occurred at 600 nm, (B) Fenugreek on 500 nm, (C ) Radish on 600 nm, (D) Cauliflower on 600 nm,  (E)  Colocasia on 500 nm  and (F) Basella on 500 nm.

4. CONCLUSION

Various deproteinised leaf extracts were optimistic and served as a good source for synthesis of silver nanoparticles, which can be separated from the solution and used commercially. It was the unanswered question that, which constituent responsible to cause aberrations in plants by the treatment of DPJ. This experiment proved that there was some contribution of nanoparticles because of DPJ treatment at different or higher doses. The fungi grown on DPJ and their culture filtrates were taken into consideration for NP purpose work is in progress. DPJ from Allium cepa inhibitited protease enzyme of Trichoderma reveals presence of more nanoparticles. Therefore it is a novel attempt which reveals that DPJ contains nanoparticles. DPJ had been utilised for the tissue culture and organogenesis, as nanoparticles could inhibit contaminations. As the DPJ already used as the medium broth to cultivate fungi, yeast and as the manure for plant growth, therefore the process of GCF is proved as more economical because of the presence of NPs.

Funding: This study received no specific financial support.  

Competing Interests: The authors declare that they have no competing interests.

Contributors/Acknowledgement: Authors thanks to Ruparel Institution, Mahim, affiliated to University of Mumbai, Mumbai, for providing laboratory facilities. The project was under the Avishkar Research Convention. The authors are also indebted to the research scholars Chindarkar Yash, Shivam Barnwal and Pallavi Chaubey.

REFERENCES

[1]          G. Raheleh and Z. Tan, "The effect of capillary force on airborne nanoparticle filtration," Journal of Aerosol Science, vol. 83, pp. 12-24, 2015. Available at: https://doi.org/10.1016/j.jaerosci.2015.02.001 .

[2]          E. Wu, Y. Li, Q. Huang, Z. Yang, A. Wei, and Q. Hu, "Laccase immobilization on amino-functionalized magnetic metal organic framework for phenolic compound removal," Chemosphere, vol. 233, pp. 327-335, 2019. Available at: https://doi.org/10.1016/j.chemosphere.2019.05.150 .

[3]          B. Khodashenas and H. R. Ghorbani, "Optimisation of nitrate reductase enzyme activity to synthesise silver nanoparticles," IET Nanobiotechnology, vol. 10, pp. 158-161, 2016. Available at: https://doi.org/10.1049/iet-nbt.2015.0062 .

[4]          N. K. Ramamurthy, Y. Seethambaram, and V. S. Rama Das, "Leaf proteinase and Nitrate reductase activities in relation to grain protein levels and grain yield in four species of grain amaranth," Proceedings of the Indian Academy of Sciences, vol. 91, pp. 433-441, 1982.

[5]          P. Velmurugan, J. Shim, S. Kamala-Kannan, K.-J. Lee, B.-T. Oh, and V. Balachandar, "Crystallization of silver through reduction process using Elaeis guineensis biosolid extract," Biotechnology Progress, vol. 27, pp. 273-279, 2011. Available at: https://doi.org/10.1002/btpr.511 .

[6]          J. Jordan, C. S. Kumar, and C. Theegala, "Preparation and characterization of cellulase-bound magnetite nanoparticles," Journal of Molecular Catalysis B: Enzymatic, vol. 68, pp. 139-146, 2011. Available at: https://doi.org/10.1016/j.molcatb.2010.09.010 .

[7]          A. Mehta, C. Grover, and R. Gupta, "Purification of lipase from Aspergillus fumigatus using Octyl Sepharose column chromatography and its characterization," Journal of Basic Microbiology, vol. 58, pp. 857-866, 2018. Available at: https://doi.org/10.1002/jobm.201800129 .

[8]          S. Skalickova, M. Baron, and J. Sochor, "Nanoparticles biosynthesized by yeast: A review of their application," Fermenting Industry, vol. 63, pp. 290–292, 2017. Available at: https://doi.org/10.18832/kp201727 .

[9]          E. C. Wang and A. Z. Wang, "Nanoparticles and their applications in cell and molecular biology," Integrative Biology, vol. 6, pp. 9-26, 2013. Available at: https://doi.org/10.1039/c3ib40165k .

[10]        L. Kakarla and C. Rama, "Synthesis of silver nanoparticles from different plant leaf extracts and Its analysis using UV-spectroscopy," Current Trends in Biotechnology & Pharmacy, vol. 10, pp. 286-289, 2016.

[11]        K. B. Narayanan and N. Sakthivel, "Facile green synthesis of gold nanostructures by NADPH-dependent enzyme from the extract of sclerotium rolfsii," Colloids and Surfaces A: Physicochemical and Engineering Aspects, vol. 380, pp. 156-161, 2011. Available at: https://doi.org/10.1016/j.colsurfa.2011.02.042 .

[12]        I. Kokina, I. Jahundoviča, I. Mickeviča, M. Jermaļonoka, J. Strautiņš, S. Popovs, A. Ogurcovs, E. Sledevskis, B. Polyakov, and V. Gerbreders, "Target transportation of auxin on mesoporous Au/SiO2 nanoparticles as a method for somaclonal variation increasing in flax (L. usitatissimum L.)," Journal of Nanomaterials, vol. 2, pp. 1-9, 2017. Available at: https://doi.org/10.1155/2017/7143269 .

[13]        A. E. Santo Pereira, P. M. Silva, J. L. Oliveira, H. C. Oliveira, and L. F. Fraceto, "Chitosan nanoparticles as carrier systems for the plant growth hormone gibberellic acid," Colloids and Surfaces B: Biointerfaces, vol. 150, pp. 141-152, 2017. Available at: https://doi.org/10.1016/j.colsurfb.2016.11.027 .

[14]        Y.-H. Cho and O. G. Jones, "Assembled protein nanoparticles in food or nutrition applications," Advances in Food and Nutrition Research, vol. 88, pp. 47-84, 2019. Available at: https://doi.org/10.1016/bs.afnr.2019.01.002 .

[15]        R. K. Jadhav, "Distribution of the dry matter and nitrogen (N) ingreen crop fractionation products," BIOINFOLET-A Quarterly Journal of Life Sciences, vol. 11, pp. 722-725, 2014.

[16]        R. K. Jadhav, "Distribution of ash, calcium and phosphorus in the byproducts of green crop fractionation," International Journal of Bioassays, vol. 4, pp. 4329-4332, 2015.

[17]        R. K. Jadhav and A. M. Mungikar, "Preparation of leaf protein concentrate (LPC)," Geobios, vol. 32, pp. 101-102, 2001.

[18]        C. R. Srinivas and I. C. Lavoy, "Impact of biosynthesized silver nanoparticles on protein and carbohydrate contents in seeds of Pisum sativum L," Journal of Agricultural and Food Chemistry, vol. 20, pp. 1138 – 1141, 1972.

[19]        E. Thomas, I. Rathore, and J. C. Tarafdar, "Bio-inspired synthesis of nitrogen nanoparticles and its application on pearl millet  (Pennisetum americanum  L) cv. HHB 67," Journal of Bionanoscience, vol. 10, pp. 300 - 306, 2017.

[20]        J. A. Souza, D. B. Barbosa, A. A. Berretta, J. G. Do Amaral, L. F. Gorup, F. N. de Souza Neto, R. A. Fernandes, G. L. Fernandes, E. R. Camargo, and A. M. Agostinho, "Green synthesis of silver nanoparticles combined to calcium glycerophosphate: Antimicrobial and antibiofilm activities," Future Microbiology, vol. 13, pp. 345-357, 2018. Available at: https://doi.org/10.2217/fmb-2017-0173 .

[21]        B. C. Norman, M. A. Xenopoulos, D. Braun, and P. C. Frost, "Phosphorus availability alters the effects of silver nanoparticles on periphyton growth and stoichiometry," PloS One, vol. 10, p. e0129328, 2015. Available at: https://doi.org/10.1371/journal.pone.0129328 .

[22]        R. K. Jadhav and N. Mestry, "Protease inhibition by Allium cepa. L. forage deproteinised juice (DPJ) in trichoderma viride," Mycology and Plant Pathology, vol. 48, pp. 357 – 366, 2018.

[23]        S. G. K. D. K. Cross, K. Nehru, and M. Sivakumar, "Rapid biosynthesis of silver nanoparticles using eichornia crassipes and its antibacterial activity," Current Nanoscience, vol. 8, pp. 125-129, 2012. Available at: https://doi.org/10.2174/1573413711208010125 .

[24]        M. A. Khalilzadeh and M. Borzoo, "Green synthesis of silver nanoparticles using onion extract and their application for the preparation of a modified electrode for determination of ascorbic acid," journal of Food and Drug Analysis, vol. 24, pp. 796-803, 2016. Available at: https://doi.org/10.1016/j.jfda.2016.05.004 .

[25]        R. K. Jadhav, "Effect of deproteinised juice from Eichornia crassipes. L. on mitotic cell division," BIOINFOLET-A Quarterly Journal of Life Sciences, vol. 6, pp. 246-248, 2009.

[26]        D. Priyanka, M. Arghadip, H. Amita, D. Chittaranjan, and K. M. Naba, "Cytogenetic effects of silver and gold nanoparticles on allium cepa roots," Journal of  Genetic  Engineering  and  Biotechnology, vol. 16, pp. 519 – 526, 2018. Available at: https://doi.org/10.1016/j.jgeb.2018.07.007 .

[27]        M. S. Nur Azura, I. Zamri, M. R. Rashid, G. Mohd Shahrin, A. R. Rafidah, I. Mohammad Rejab, A. Azima, M. S. Suria, and W. U. Amyita, "Evaluation of nanoparticles for promoting  seed germination and growth rate in MR 263 and MR 269 paddy," Journal of Tropical Agriculture and Food Science, vol. 45, pp. 13 – 24, 2017.

[28]        R. K. Jadhav, "Phytotoxic effect of deproteinised leaf juice (DPJ) of lucerne (Medicago sativa L) on pea (Pisum sativum. L)," BIOINFOLET-A Quarterly Journal of Life Sciences, vol. 6, pp. 240-241, 2009.

[29]        X. Gui, M. Rui, Y. Song, Y. Ma, Y. Rui, P. Zhang, X. He, Y. Li, Z. Zhang, and L. Liu, "Phytotoxicity of CeO 2 nanoparticles on radish plant (Raphanus sativus)," Environmental Science and Pollution Research, vol. 24, pp. 13775-13781, 2017.

[30]        R. K. Jadhav, S. Goud, and D. Shelar, "Drought stress  retarding influence of deproteinised foliage juice (DPJ) on stomata and proline in gramineae crops," Journal of Plant Physiology, vol. 119, pp. 295 – 306, 2018.

[31]        R. K. Jadhav, P. Mulam, and K. Vidhesh, "Elucidation of seed dormancy and phytohormones by germination after exogenous foliage whey application," Journal of Plant Stress Physiology, vol. 5, pp. 08-14, 2019. Available at: https://doi.org/10.25081/jpsp.2019.v5.3766 .

[32]        C. Pritha, D. Papiya, C. Sudeshna, C. Bohnisikha, and A. Jayanthi, "Cytotoxicity and antimicrobial activity of Colocasia esculenta," Journal of Chemical and Pharmaceutical Research, vol. 7, pp. 627-635, 2015.

[33]        R. Singh, S. Magesh, and C. Rakkiyappan, "Formation of fenugreek (Trigonella foenum-graecum) extract mediated Ag nanoparticles: Mechanism and applications," International Journal of Bio Engineering and Technology, vol. 2, pp. 64-73, 2011.

[34]        K. Sen, A. Goel, S. Rawal, N. Mahajan, S. Baboo, and S. Alok, "Antimicrobial activity of Basella rubra leaves," International Journal of Pharmaceutical Sciences and Research, vol. 1, pp. 88-91, 2010.

[35]        R. Koyyati, K. R. Kudle, and P. R. M. Padigya, "Evaluation of antibacterial and cytotoxic activity of green synthesized cobalt nanoparticles using raphanus sativus var. longipinnatus leaf extract," International Journal of PharmTech Research, vol. 9, pp. 466-472, 2016.

[36]        R. Tamileswari, M. Nisha, and S. Jesurani, "Green synthesis of silver nanoparticles using brassica oleracea (Cauliflower) and Brassica oleracea capitata (Cabbage) and the analysis of antimicrobial activity," International Journal of Engineering Research and Technology, vol. 4, pp. 1071-1074, 2015. Available at: https://doi.org/10.17577/ijertv4is041196 .

[37]        S. Ahmed, M. Ahmad, B. L. Swami, and S. Ikram, "A review on plants extract mediated synthesis of silver nanoparticles for antimicrobial applications: A green expertise," Journal of Advanced Research, vol. 7, pp. 17-28, 2016. Available at: https://doi.org/10.1016/j.jare.2015.02.007 .

[38]        B. Himangshu, T. Binita, P. Assma, G. Gunajit, B. Madhumita, and B. R. Chandra, "Biological synthesis of silver nanoparticles using colocasia extract and their antimicrobial activity," Research Journal of Biotechnology, vol. 10, pp. 22-27, 2015.

[39]        R. Jadhav, "Substrate serving for culture optimization and protease productivity by Penicillium notatum strain on deproteinised foliage extract from lucerne and beet," The Asia Journal of Applied Microbiology, vol. 6, pp. 10-17, 2019 Available at: https://doi.org/10.18488/journal.33.2019.61.10.17.

Views and opinions expressed in this article are the views and opinions of the author(s), World Journal of Molecular Research shall not be responsible or answerable for any loss, damage or liability etc. caused in relation to/arising out of the use of the content.