ABBAS, H. .; ULLAH, H. .; GONG, X. .; JIANG, M.; FAIZ, N. .; ZHAO, L. . Sustainable Market Environment and Consumer Confidence in Food Safety in China After COVID-19: Urban Consumer Perspectives . The Economics and Finance Letters, [S. l.], v. 9, n. 2, p. 139–156, 2022. DOI: 10.18488/29.v9i2.3064. Disponível em: https://archive.conscientiabeam.com/index.php/29/article/view/3064. Acesso em: 19 may. 2024.