JAMROCH, G. .; BARREDA, A. A.; KAGEYAMA, Y. . The Relationship between Organizational Self-Esteem, Commitment, Tipping and Organizational Citizenship Behaviors: A Case in the Foodservice Industry. Journal of Tourism Management Research, [S. l.], v. 7, n. 1, p. 1–10, 2020. DOI: 10.18488/journal.31.2020.71.1.10. Disponível em: https://archive.conscientiabeam.com/index.php/31/article/view/2861. Acesso em: 22 jan. 2025.