PERSAUD, N. .; RAGOBEER, P. .; DANIEL, R. . The Antibacterial Activity of Locally Grown Turmeric (Guyana) Using Ethanol Extracts at Different Concentrations against Escherichia Coli, Proteus Vulgaris, Pseudomonas Aeruginosa and Staphylococcus Aureus. The Asia Journal of Applied Microbiology, [S. l.], v. 7, n. 1, p. 8–18, 2020. DOI: 10.18488/journal.33.2020.71.8.18. Disponível em: https://archive.conscientiabeam.com/index.php/33/article/view/2732. Acesso em: 3 may. 2024.