Nutrient Compositions of Different Grains for Use in the Formulation of Bacteriological Media.
The International Journal of Biotechnology,
[S. l.], v. 6, n. 1, p. 1–10, 2018. DOI:
10.18488/journal.57.2017.61.1.10. Disponível em:
https://archive.conscientiabeam.com/index.php/57/article/view/1541. Acesso em: 26 aug. 2026.