2022. Fusion of Tea Infusion and Bakhar (Starter of Ethnic Liquor Haria) to Develop “Tea Haria”: A Novel Approach to Ferment Tea with Insight into in Vitro Biochemical Attributes and Metabolomics . Journal of Food Technology Research. 9, 1 (Jan. 2022), 1–17. DOI:https://doi.org/10.18488/jftr.v9i1.2909.