Assessment of residue levels and health risk of carbofuran, chlorpyriphos, abamectin, imidacloprid, and pretilachlor in locally available fruits in Dhaka, Bangladesh . Journal of Food Technology Research, [S. l.], v. 11, n. 4, p. 109–117, 2024. DOI: 10.18488/jftr.v11i4.4013. Disponível em: https://archive.conscientiabeam.com/index.php/58/article/view/4013. Acesso em: 13 aug. 2026.