DJIDJOR, E. K. .; OHENE-ASAH, J. W. .; IDDRISU, I. N. .; KUDJODJI, J.-D. . An Assessment of Food Hygiene Practices among Food Vendors in Some Selected Basic Schools in the Birim Central Municipality. Journal of Food Technology Research, [S. l.], v. 7, n. 1, p. 59–68, 2020. DOI: 10.18488/journal.58.2020.71.59.68. Disponível em: https://archive.conscientiabeam.com/index.php/58/article/view/384. Acesso em: 21 may. 2024.