CHI, Y. N. .; CHI, O. . Understanding Mcdonalds Nutrition Facts using Discriminant Analysis and Neural Network. Journal of Food Technology Research, [S. l.], v. 7, n. 1, p. 78–87, 2020. DOI: 10.18488/journal.58.2020.71.78.87. Disponível em: https://archive.conscientiabeam.com/index.php/58/article/view/386. Acesso em: 17 may. 2024.