Ismail, Awatif I, and Shaker M Arafat. 2014. “Quality Characteristics of High-Oleic Sunflower Oil Extracted from Some Hybrids Cultivated Under Egyptian Conditions”. Journal of Food Technology Research 1 (1):73-83. https://doi.org/10.18488/journal.58/2014.1.1/58.1.73.83.