Kayode, Roland Monday, Victor Ephraim Edem, Niyi Julius Ogundun, Rilwan Olaitan Ajibola, and Bukola Idowu Kayode. “Effects of Inclusion of Processed Grapefruit Pulp on Wheat Flour Biscuit”. Journal of Food Technology Research 7, no. 1 (April 29, 2020): 69–77. Accessed May 16, 2024. https://archive.conscientiabeam.com/index.php/58/article/view/385.