GC-MS analysis unveil bioactive compounds in salicylic acid-enhanced cowpea (Vigna unguiculata (L.) walp) . International Journal of Natural Sciences Research, [S. l.], v. 14, n. 1, p. 1–11, 2026. DOI: 10.18488/63.v14i1.5020. Disponível em: https://archive.conscientiabeam.com/index.php/63/article/view/5020. Acesso em: 20 aug. 2026.