ERDOGAN, A. I. . Investigating the Demand of Small Hotel and Restaurant Businesses for Bank Financing: The Case of Turkey. Journal of Empirical Studies, [S. l.], v. 3, n. 1, p. 1–6, 2016. DOI: 10.18488/journal.66/2016.3.1/66.1.1.6. Disponível em: https://archive.conscientiabeam.com/index.php/66/article/view/2479. Acesso em: 19 may. 2024.