Tarafder, Sushanta Kumar, Mrityunjoy Biswas, Md. Abdul Alim, Asit Baran Mondal, and Mahfujul Alam. “Effects of Organic and Inorganic Sources of Nutrient on Yield, Quality and Shelf Life of Broccoli”. Current Research in Agricultural Sciences 9, no. 1 (June 6, 2022): 44–58. Accessed November 23, 2024. https://archive.conscientiabeam.com/index.php/68/article/view/3020.