Vol. 13 No. 1 (2026)

Articles

• Evolution of sweet pepper (Capsicum annuum) harvesting: From traditional practices to mechanization and robotics

  Ayan Paul, Rajendra Machavaram

  1-42

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• Effect of land management practices on soil organic carbon in the mangrove ecosystem

  Temola Temidayo Oluwayomi, Oke David Olarenwaju

  43-55

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• Some natural plant extracts and their impact on fruit set, yield and fruit quality of Barhee date palms

  Mostafa E A M, Rasha S Abdel-Hak, Nagah Noemany Ashour, M M S Saleh

  56-63

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• Growth performance of broilers fed with coconut apple as primary feed ingredient

  Aira Jane Abiada Bonon, Eliza Margarette Bondeci Escleto, Rhea Mae Anacion Musa, John Lester Fedelicio Rollera, Mary Joy Del Rosario Zapanta

  64-77

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• Evaluation of tomato crop water demand through three evapotranspiration estimation methods in the agro-climatic context of Dschang, Cameroon

  Laurel Parnel Obam Obam, Alexis Boukong, Etienne Mboua

  78-92

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• Comparative analysis of poultry manure and inorganic fertilizer on the growth of glycine max (Soybean)

  Madina Adama Suleiman, Hajara Kabir Ahmad, Faidatullahi Oyiza Mohammadbasheer

  93-103

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• Comparative assessment of the morphological traits of local maize (Zea mays L.) varieties upon exposure to varying rates of poultry manure

  Onwubiko Grace Nneka

  104-113

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• Fertilization, cover cropping and measurement period: Their effects on the annual growth of trees in an olive farm in Southwestern Buenos Aires

  Mariano Busso, Roberto Rodriguez, Liliana Suner

  114-129

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• Biocontrol properties of bacillus velezensis SM1 enable field recovery from durian root rot

  Jasadee Kaewsrichan

  130-139

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• Comparison of two media for the detection of Botryodiplodin (A mycotoxin) produced by Botryodiplodia theobromae

  Ekhorutomwen Osayomore Endurance, Ojo Andrew Erhunmwun, Chidi Nnmadi Ifechukwude, Iguodala Aiwaguore Edwin, Shittu Hakeem Olalekan

  140-150

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