Vol. 12 No. 4 (2025)

Articles

• The effect of different growing locations on the morphological characteristics and flavonoid content of clove plants (Syzygium aromaticum)

  Nugraheni Hadiyanti, Rasyadan Taufiq Probojati, Edy Kustiani, Sindy Permata Sari

  181-191

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• Exploring the determinants of crop-livestock diversification and its effect on farm income: Evidence from smallholder farmers in Homa Bay County, Kenya

  Dick Chune Midamba, Samuel Onyango Omondi, Phoebe Bwari Mose

  192-209

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• Adoption of water conservation technologies among smallholder farmers in Osun State, Nigeria

  Aminu, Folasade Oluremi, Morakinyo, Akinwumi Farouq, Suleiman, Abd’Malik

  210-218

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• Fertilization, cover crop and harvest date: Their effects on soil physicochemical traits in an olive orchard in Southwestern Buenos Aires

  Busso, Mariano Andrés, Rodríguez, Roberto Adrián, Suñer, Liliana Graciela

  219-241

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• Agroforestry and soil carbon sequestration: Interlinkages with soil health and climate change mitigation

  Muhammad Bashir Shuaib, Muhammad Murtala Sauwa, Fidelis Atuanya Adigwe, Ayomide Emmanuel Afolabi, Mahama Musah

  241-251

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• Socio-economic determinants of the adoption of cashew grafted plants in Benin

  Léonard Cossi HINNOU, Alfred Oluwatogni Akpado AYEDOUN, Régina Dossi Clarisse BONOU-ZIN, Esdras Abréwa Rêmilokoun OBOSSOU

  252-263

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• Exploring the potential of Ricinodendron heudelotii and anarcadium occidentale (Cashew nut) oil quality and purity from Ivory Coast

  Kili Frederique Djolaud Soro, Khadija Boukachabine, Abderraouf El-Antari

  264-274

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