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  3. Vol. 6 No. 1 (2022)

Vol. 6 No. 1 (2022)

 

 

Published: 2022-04-20

Articles

  • Phytochemical and Nutritional Composition of Three Varieties of Cowpea (Vigna Unguiculata) Pre-Treated with Salicylic Acid Under Arsenic Stress
    Bukola Victoria Ailenokhuoria, Charles O Olaiya
    1-11
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  • Evaluation of Abattoir Practices in Ijebu Ode, Nigeria
    Edet OTTO
    12-23
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  • Antibacterial Activities of Pentaclethra Macrophylla and Syzygium Samarangense against Opportunistic Bacteria Pathogens
    OYEJIDE Stephen Oluwanifise, NWINYI Obinna, ONIHA Margaret Ikhiwili, OLUGBUYIRO Joseph, TAIWO Olugbenga
    24-30
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  • Housing Quality and Perceived Health Effects in Ijebu Ode, Nigeria
    Edet OTTO, Kayode OGUNYEMI, Oluwasina LUYI
    31-43
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