Vol. 3 No. 3 (2016)

Articles

• Evaluation of Chemical-Nutritional Characteristics of Rainbow Trout Samples Affected by the “Red-Mouth Disease” Compared to Healthy Trout Samples

  Lisa Grotta, Sonia Marchetti, Flavia Buccella, Federica Castellani, Giovanni Zitti, Giuseppe Martino

  59-65

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• The Effect of the Reduced Dose of GnRH on Conception, Ovulation and Ovarian Structures in Ovsynch Program of Lactating Dairy Cows

  Fikret Karaca, Gokhan Dogruer, Mustafa Kemal Saribay, Yasar Ergun, Cafer Tayyar Ates

  66-72

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