Skip to main content
Skip to main navigation menu
Skip to site footer
Open Menu
Current
Archives
About
Information
Instructions for Authors
Editorial Board
Indexed/abstracted in
Article Processing Charge
Publication Ethics
Peer Review Policy
Login/Submit/Track
Search
Home
/
Archives
/
Vol. 1 No. 1 (2014)
Vol. 1 No. 1 (2014)
Published:
2014-01-15
Articles
Mycoflora and Aflatoxin Contamination of Kokoro-A Nigerian Maiza Snack
Onifade D.A, Adesokan I.A, Adebayo-Tayo B.C
1-5
PDF
Most Read Articles
Microbiological investigation of bacteria in raw eggs obtained from Obafemi Awolowo University, Nigeria
2
Bacteriological Quality Assessment of Cosmetic Products Sold in Yola, Adamawa State Nigeria
1
Degradation of lignocellulosic substrates by Pleurotus ostreatus and Lentinus squarrosulus
1
Biostimulation of a novel native Bacillus strain capable of degrading gasoline
1
Microbiological Evaluation of Spoilt Tomato (Lycopersicum esculentum) and Pepper (Capsicum Spp) Sold in Mandate Market, Ilorin, Kwara State, Nigeria
1
Latest publications