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Vol. 13 No. 1 (2026): In Progress
Vol. 13 No. 1 (2026): In Progress
Published:
2026-01-15
Articles
Gastronomy tourism as a tool for sustainable destination marketing
Damla Karadayi, Nesrin Menemenci Bahcelerli, Salim Akyurek
1-12
Abstract
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The mediating role of mental endurance in the impact of leisure participation on life satisfaction
Fatma BASAR, Emrah KIRMACI
13-27
Abstract
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Niche tourism experiences: Exploring county-level tourism consumption in China
Ziyong He
28-40
Abstract
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Unraveling the impact of perceived policy opacity and volatility on tour guides' return intentions: An extended TPB analysis in post-pandemic Suzhou
Chen Hang, Xinrui Shen
41-64
Abstract
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Assessing digital marketing communication quality among tourist information offices: Evidence from Poland
Wojciech Fedyk, Malgorzata Kolodziej, Bartlomiej Mroz, Bartlomiej Walas, Justyna Baginska
65-84
Abstract
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