Vol. 2 No. 2 (2015)

Articles

• Physiological Effects of Some Artificial and Natural Food Coloring on Young Male Albino Rats

  Abdellah A Dafallah, Abdelmonem M Abdellah, Emam A Abdel-Rahim, Sherif H Ahmed

  21-32

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• Microbiological Profile, Shelf Stability and Some Physicochemical Properties of Fermented Flour from Different Sweet Potato Cultivars

  Ezeama C.F, Amajor J.U

  33-45

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